Chicken Curry

Ingredients:

Chicken : 3 lbs

Chilli powder : 1.5 spoon

Dhania powder : 3/4 spoon

Turmeric : 1 spoon

Salt : to taste

Cilantro : to garnish

Pepper powder : 1tsp

Roast & powder :

Poppy seeds : 2 spoons

Dry coconut powder : 1 tbsp

Grind:

Onion : 1 medium size

Tomato: 2 medium size

Ginger: 1 inch

Garlic : 2 cloves

Clove: 2

Cinnamon : 1/2 inch

Anise : 1

Method:

1. Wash chicken well. Squeeze all excess water.

2. Heat oil in a pan.

3. Add ground mixture (items specified under grind).

4. Saute it until raw smell goes.

5. Add cut chicken. Mix well and let it cook for 5 min.

6. Add chilli, dhania powder, turmeric, pepper powder, salt and poppy-coconut mixture. Mix well.

    Let it cook for 5 min.

7. Add enough water. Close the lid. Cook until chicken is well done.

8. Garnish with cilantro and close the lid.

9. Switch off the stove and take it to a serving bowl.