Friday, March 7, 2008

Lime Pickle


Ingredients:

Lemon -10 big size
Salt - 5 tsp
Turmeric - 1 tsp
Red Chilli Powder - 4 tsp
Methi Powder - 1/4 tsp
Cumin Powder - 1 tsp

Method:

Cut Lemon into quarters.
Marinate cut lemon in salt & Turmeric for 5 days
Add Chilli powder, methi, cumin powder.
If you want you can season it with oil, mustard seeds and cumin.

Note: Older the pickle better the taste.

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