Friday, March 7, 2008

Pineapple Pudding

Ingredients:

Condensed Milk- 1 Can
Crushed Pineapple- 1 can
Whipped Cream- 1 Can
Nuts for garnishing- Optional

Method:

well....well.....well........ here comes the hard part...

I like to do this when I am absolutely lazy and yet like to feast myself.

Mix all the ingredients together and put it in the refrigerator for at least 3 hrs. Serve chilled. Garnish with nuts(Pista, walnuts, etc...)

Substitute: Substitute Pineapple with mashed fresh strawberries. mmm........ yummy.........

No comments:

Post a Comment