Friday, January 1, 2010

Mango Lassi

Ingredients:
Mango pulp (1 can)
Milk: 500 ml
yogurt: 2 tbsp
sugar (optional) : 3 tbsp

Method:
Blend all the ingredients together and serve chilled.

Milk & yogurt can be altered according to your taste... If you need your lassi thin in consistency, then add more milk..

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